Sugarcraft and Cake Decorating
Why take this course?
These courses are designed to equip you with all the necessary skills to design and decorate your own speciality cakes.
What will I experience?
This courses will teach you the correct application of almond paste and sugar paste along with piping on a cake.
You will learn how to make flowers and novelty animals for your cake. You will also learn how crimp your cake, how to use moulds, make frills, swags and bows for birthday and christening cakes.
Beginners Sugarcraft – This course is for candidates who have little or no knowledge of Sugarcraft and cake artistry.
What opportunities might it lead to?
On completion an individual will gained all the necessary skills to design and decorate your own speciality cakes which in the future will lead to an educated career in this area.
Enquiries: Sharon Sweeney, Course Tutor - email@example.com
- Course Fees:
- €295 (Please note that participants will have to purchase materials separately)
- Course Duration:
- 10 Weeks
- Course Commencement Date:
4.30 pm Monday 17 September 2018.
- Dept of Lifelong Learning